Turbo Espresso 12 oz

This espresso is more traditional, with muted acidity, heavier body, and a dark chocolate finish.

Current Iteration:
Colombia Sur del Tolima - 50%
Mexico Cristal - 50%

Brewing Parameters

Using an 18 gram VST basket

18 grams ground coffee

36 grams liquid espresso

grouphead at 201F

9 bars pressure

28-32 second extraction

MSRP: $18.00

Whole Bean